A loan of $2,500 helped to buy an oven, a stove, a food mixer, and food products.


Wilfrid's story

Wilfrid is the owner of Tifou Resto Bar, a small restaurant that offers customers savory and sweet pastries with natural juice. Tifou Resto Bar was created in 2008. Presently, Wilfrid uses three cooking machines. As the demand grows, he would like to acquire one oven, two stoves, and one freezer to be fully operational. With a loan from Zafen, Tifou Resto Bar will keep being a cozy place for snack eaters while tripling its sales over the coming years.



Loan details


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Loan details