Adjoa cooks banku (a local dish made of corn dough) for sale. She serves it with fried fish, pepper and tomato sauce at Eguafo near Elmina. She is married with four children. Adjoa has been into this business for four years now. She uses her income to support the husband in the general up keep of her family. Her loan will be used to purchase bags of maize and fish, which she uses in preparing her banku for sale. She hopes to use the new profits from her business to mount a stall for the sale of her cooked banku and fish.