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Total loan: $9,000
Caguas, PR, Puerto Rico / Food
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A loan helped with purchasing a proper melangeur and tempering machine so I can supply my chocolate bars to chain stores and make more than 5,000 bars per week.
I grew up in the countryside in Isabela, in the area called Montadero, which is where my grandmother picked cocoa. That's where the name of our chocolate comes from. Today I live in the town of Caguas and here we have found an opportunity to formally establish our chocolate shop. Our goal is to distribute and export chocolate through online sales. We aspire to be among the best chocolates in the Americas using fine cocoa. One of my business experiences was the creation of the web portal chinchorrospr.com, a business directory in Puerto Rico that this year completed 10 years of services. Thanks to this, we have a business database that we will use for sales of the product.