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Total loan: $5,000
Brooklyn, NY, United States / Food
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A loan helped FoodToHeal to further expand in terms of getting an in-house kitchen to have better quality control and cater to the increasing amounts of clients whilst increasing our product research.
I grew up in Malaysia in a British Boarding School . When I was about 3 years old my parents left me in search for their own freedom and this increased my psychological issues . My ADHD developed 2 other features which were Anxiety and Depression which made me rather anti-social. Growing up I was passionate about food science and organic chemistry as a means of solving my psychological issues and it all took a turn when I lost someone I cared about and took an attempt to jump of the 5th floor of my school .After that incident I realized many of my friends who were CEO's, founders, entrepreneurs, developers, marketers etc have been in the brink of suicide or have attempted it and many of them were on various medications to preserve their sanity. That's when I took myself into food research and created 75 flavors that improves different neurotransmitters and the brain as a whole. My past was what made me more then determined to improve the lives of smart , intellectual and amazing people and to carry this on in the future by expanding towards AI- where through a finger print scanner in your IPhoneX the FTH app will be able to detect the neurotransmitters needed to keep ones mind in balance therefore identifying the perfect menu from our selection for the day whilst creating avenues for sustainable food formation and production.